Overview of Polyglyceryl-6 Dioleate
Polyglyceryl-6 Dioleite (also known as Polyglyceryl-6 Dioleic Ester) is a polyglycerol ester surfactant synthesized by esterification of glycerol and oleic acid. Its structural feature is that it contains six glycerol molecules connected to two oleate ester groups, forming a unique diester structure. Due to this unique structure, Polyglyceryl-6 Diolate exhibits excellent performance in cosmetics and personal care products. It has good emulsifying, dispersing, and stabilizing effects and can effectively mix oily and water-based ingredients to form a stable lotion or cream. In addition, Polyglyceryl-6 Diolate also has excellent moisturizing and moisturizing effects, which can improve the texture and touch of the skin. Therefore, it is widely used in cosmetics, such as face cream, lotion, shampoo, etc. Meanwhile, due to its biocompatibility and biodegradability, Polyglyceryl-6 Diolate also meets the requirements of green environmental protection.
Features of Polyglyceryl-6 Dioleate
Unique structure: Polyglyceryl-6 Diolate has a diester structure with six glycerol molecules connected to two oleate ester groups, which endows it with unique physical and chemical properties.
Excellent emulsification performance: it can effectively mix oily and water-based ingredients to form a stable lotion or cream.
Good dispersibility: Polyglyceryl-6 Diolate exhibits good dispersibility in various media, making it widely applicable in various product applications.
Moisturizing and moisturizing effects: It can improve the texture and touch of the skin, providing long-lasting moisturization and hydration.
Biocompatibility and biodegradability: Good compatibility with skin and other biological tissues, and can be decomposed by microorganisms in the natural environment, making it environmentally friendly.
Widely applicable fields: not only to cosmetics and personal care products but also to food, medicine, and other fields.
Application of Polyglyceryl-6 Dioleate
Cosmetics and personal care: widely used in face cream, lotion, shampoo, shower gel, and other products to improve the stability and use effect of the product.
Application of polyglyceryl-6 dioleate
Food industry: used as an emulsifier or stabilizer in producing dairy products, ice cream, salad dressings, and other foods.
Application of polyglyceryl-6 dioleate
In the pharmaceutical field: Polyglyceryl-6 Diolate can improve the stability and bioavailability of drugs in pharmaceutical formulations.
Textile printing and dyeing: used as an emulsifier or dispersant in textiles' printing, dyeing, and processing.
Application of polyglyceryl-6 dioleate
Coatings and inks: Improve the fluidity and stability of coatings and inks and enhance the usability of products.
Application of polyglyceryl-6 dioleate
Other fields: Polyglyceryl-6 Diolate also has potential application value in agriculture, environmental protection, energy, and other fields.
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Q1
What are the unique features of Polyglyceryl-6 Diolate compared to other emulsifiers?
Answer: Polyglyceryl-6 Diolate is unique compared to other emulsifiers in its polyglycerol ester structure. This structure enables it to form a more stable emulsion layer at the water-oil interface, thereby more effectively preventing oil-water separation. In addition, Polyglyceryl-6 Diolate also has excellent moisturizing and moisturizing effects, which can improve the texture and touch of the skin.
Q2
How does the emulsification mechanism of Polyglyceryl-6 Diolate work?
Answer: The emulsification mechanism of Polyglyceryl-6 Diolate is mainly achieved through the hydrophilic and oleophilic parts of its molecules. At the oil-water interface, the hydrophilic part of Polyglyceryl-6 Diolate interacts with water molecules, while the oleophilic part interacts with oil molecules, forming a stable emulsion layer. This emulsion layer can effectively prevent oil-water separation, maintaining a stable texture and performance of the product.
Q3
Is Polyglyceryl-6 Diolate irritating to the skin?
Answer: Polyglyceryl-6 Diolate is usually not irritating to the skin. It is a mild surfactant with good skin compatibility and will not cause discomfort or allergic reactions. However, slight skin irritation or discomfort may occur for individuals with extremely sensitive skin, so skin testing should be conducted before use.
Q4
What are the applications of Polyglyceryl-6 Diolate in the food industry?
Answer: Polyglyceryl-6 Diolate is mainly used as an emulsifier and stabilizer in the food industry. It can help mix oil and water to form a stable emulsion or suspension, thereby improving the texture and taste of food. In addition, Polyglyceryl-6 Diolate can also be used in the production of ice cream, cream, and other foods to improve its stability and taste.
Q5
How to store Polyglyceryl-6 Diolate to ensure its stability?
Answer: To maintain the stability of Polyglyceryl-6 Diolate, it should be stored in a dry, cool, and well-ventilated place, avoiding direct sunlight and high temperatures. In addition, contact with harmful substances such as chemicals and pollutants should be avoided. Regular inspection and flipping should be carried out during storage to prevent clumping or sedimentation. The correct storage method can ensure the stable quality and performance of Polyglyceryl-6 Diolate and extend its service life.
Polyglyceryl-6 dioleate Properties | |
Other Names | N/A |
CAS No. | 76009-37-5 |
Compound Formula | C54H102O15 |
Molecular Weight | 991.379 |
Appearance | Light yellow viscous liquid |
Melting Point | N/A |
Boiling Point | N/A |
Density | N/A |
Solubility in H2O | N/A |
Exact Mass | N/A |
Polyglyceryl-6 dioleateHealth& Safety Information | |
Signal Word | N/A |
Hazard Statements | N/A |
Hazard Codes | N/A |
Risk Codes | N/A |
Safety Statements | N/A |
Transport Information | N/A |